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Exploring Animal & Veterinary Sciences|Freshman Interest Groups

Exploring Animal & Veterinary Sciences

Majors of Interest:

Animal Biology, Equine, Pre-Veterinary, Production, Range Livestock, Meat Science & Technology

FIG Description:

 

The combined curriculum of the Departments of Animal and Veterinary Sciences presents several degree options which allow students to train for a challenging profession. Students will explore agriculture, the nation’s largest industry, through discussion and field trips. Discover all of the degree options available, such as production, range livestock, equine science, business, communication, animal biology, meat science and food technology, and pre-veterinary medicine, and the career opportunities for which they will prepare you.

Special Note: This FIG requires a minimum math placement exam score of 2 or a minimum ACT math subscore of 21.

Hall:

Orr, 3rd Floor

Classes:


ANSC 1000 - Intellectual Community in Animal & Veterinary Sciences -1 credit [I]
ANSC 1010 - Livestock Production Lab - 4 credits
LIFE 1010 - General Biology - Lab - 4 credits [SB]

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