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Catering and Events

Catering Desserts

Setting the Table for Unforgettable Functions. 

University of Wyoming Catering & Events delivers at a higher level. It’s a higher level of service – with a staff that truly celebrates achieving excellence at every function. It’s a higher level of cuisine – with a diverse menu that will satisfy any palate. It’s a higher level of comfort – with state-of-the-art facilities that provide both luxury and functionality. And it’s a higher level of professionalism – with the demonstrated ability to smoothly handle even the most demanding events. Because leading the way for premium catering at 7,220 feet means providing experiences that are truly a cut above the rest.  

 

Committed to Catering Excellence.

With an extensive staff of enthusiastic and highly trained employees, Catering & Events possesses the resources to provide first-rate service for any gathering, no matter the scope or occasion. From tie-and-jacket banquets to casual luncheon affairs, Catering & Events’ team delivers the same level of commitment and attention to detail at every function.

We expertly serve conferences, banquets, fundraisers, weddings, private celebrations, receptions and other events for a variety of university and non-university audiences:

  • The University of Wyoming community
  • Businesses
  • Government organizations
  • Nonprofit organizations
  • Educational and academic organizations
  • Media entities
  • Travel and hospitality associations
  • University of Wyoming alumni
  • Other private gatherings

 

Something to Savor for Everyone.

With a comprehensive menu that includes buffets, plated meals, hors d’oeuvres, bakery items, desserts and beverages, Catering & Events offers a diverse and savory range of cuisine that will satisfy the palate of virtually any audience. Our experienced staff is capable of providing these menu offerings through full-service (waited, buffet-style, reception) or limited service (delivery, pick-up). No matter the occasion, Catering & Events’ delicious options and precise organization are sure to make your event a crowd pleaser.  

  • Breakfasts
  • Lunches
  • Dinners
  • Vegetarian Options
  • Hors D’oeuvres
  • Desserts
  • Beverages
  • Conference Break Items and Packages

 

Charming Sophistication. Dynamic Functionality. Incomparably Wyoming.

Catering & Events also offers the opportunity to host your event in a variety of captivating academic environments that only the University of Wyoming can provide. Catering & Events services the entire University of Wyoming campus, including the UW Student Union and the newly opened Marian H. Rochelle Gateway Center.

Equipped with dynamic functionality, state-of-the-art technological infrastructure, and elegant furnishings, the Marian H. Rochelle Gateway Center is a truly visionary setting for gatherings. With a variety of aesthetically spectacular spaces – including the largest ballroom in Laramie – the Gateway Center provides unmatched sophistication and capability for conferences, banquets, receptions and other functions.     

 

Please contact University Catering and Events to begin planning your event:

  • Mark Zieres, Assistant Director: 307-766-3064, zieres@uwyo.edu

  • David Asmuth, Executive Chef: 307-766-5251

We are now accepting reservations for January 2015 for the Marian H. Rochelle Gateway Center! Click here for information.

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Catering Guide and Menu

Our Catering Menu includes details and pricing on our standard options for a variety of catering needs, including buffets, plated meals, hors d'ouvres, bakery items and beverages.

Catering & Events at the Gateway Center

Now accepting reservations for January 2015. Reserve your next event in the state-of-the-art facility!

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1000 E. University Ave. Laramie, WY 82071 // UW Operators (307) 766-1121 // Contact Us // Download Adobe Reader