THE VIRTUAL EDGE: Lab 6 Cultivation of Bacteria II

Osmotic Pressure Procedure (Sucrose) Results:


    0.5% Sucrose


    10% Sucrose


    25% Sucrose


    50% Sucrose

Rachel Watson, M.S.
AG 5010
766-3524
Cell: 307-760-2942
rwatson@uwyo.edu

Microbiology Lecture WebsiteMicrobiology Lab WebsiteThe Virtual Edge Homepage

Creative Commons License
The Virtual Edge by http://www.uwyo.edu/virtual_edge/ is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 United States License