Judging Teams
Department of Animal Science
The University of Wyoming Animal Science Department and UW College of Agriculture,
Life Sciences, and Natural Resources place very special emphasis on its collegiate
judging teams. We are extremely proud to be one of only a few universities in the
U.S. to offer undergraduate students the chance to participate on three judging teams
– livestock, meat, and wool. We prioritize our judging teams because we realize the
immense value these opportunities lend us in developing skilled, professional, and
well-rounded students. Because the companies hiring our students appreciate potential
employees who can dedicate themselves to their work, manage time, be confident in
the decisions they make, and be an effective communicator, we believe it is of utmost
importance to continually promote and support these teams in the UW Animal Science
Department. Our judging team history dates back as early as 1920, and we look forward
to fielding nationally competitive teams for many more years to come.
