College of Business Etiquette Dinner

Spring 2026

What iS IT and WHy You Should Attend?

The Etiquette Dinner is a guided, sit‑down meal where you learn how to handle professional dining situations with confidence. You’ll practice things like making introductions, using place settings correctly, handling conversation at the table, and showing confidence in formal environments. These are the same skills that come up during employer dinners, interviews over meals, and networking events.

We’ll also have corporate partners at the event. This gives you a chance to meet professionals in a relaxed setting, ask questions, and start building connections. You’ll be at the table with people who work in the fields you’re interested in, and the dinner format makes it easier to talk naturally.

The event counts as a SOAR initiative, so you’re gaining both experience and credit at the same time.

Click Here to RSVP

Event Information

Dates:	Thursday, April 9^th
Times:	Doors Open: 5pm Cocktail Hour: 5:30pm-6pm Dinner: 6pm
Where:	Wyo Sports Ranch Club & Loge War Memorial Stadium Laramie, WY 82070
Instructor:	Callista Gould Callista Gould is a professional etiquette speaker known for teaching practical, modern business etiquette. She focuses on helping students feel confident in professional situations—from meeting people to navigating formal meals. Her style is clear, relatable, and easy to apply.
Cost:	Free

Dress Code

Business formal is expected for this event.
If you don’t have business formal clothing, the College of Business Clothing Closet can help! Students can borrow professional items at no cost. It’s a simple way to show up prepared without having to buy anything. Stop by the student break area in the basement of the College of Business.

Register Now

Space is limited, and seats will fill quickly. Please RSVP by April 1 to secure your spot.
Use the registration link below. If your plans change, update your RSVP so another student can attend.

RSVP Here

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