Beginning this fall, University of Wyoming students, faculty and staff will be able to order food from participating campus dining locations through BYPPOCAMPUS, a student-powered food delivery platform designed specifically for higher education.

The service will allow the campus community to order meals through the BYPPOCAMPUS mobile app and have them delivered anywhere on campus by fellow students serving as BYPPO “runners.” The launch represents a new level of convenience for students while creating flexible earning opportunities and supporting campus dining operations.

“BYPPOCAMPUS was created to help universities extend the reach of campus dining without changing the dining experience students already know and use,” says Victoria Liu, CEO of BYPPOCAMPUS. “At the University of Wyoming, the campus community will soon be able to enjoy convenient food delivery across campus by fellow students. It’s a service built specifically for campus life that creates opportunities for students to earn income while making campus dining more accessible and convenient.”

When the service launches at the start of the fall 2026 semester, students will be able to order from participating dining locations including Panda Express, Rolling Mill Café, Einstein Bros. Bagels, Elements Café and Bucking Horse Bakery. The program is designed to provide students with greater flexibility in how they access campus dining while supporting the UW community through a service operated by students, for students. The app will allow for payment through traditional payment methods and Dining Dollars.

“We’re excited to partner with BYPPOCAMPUS to expand access to campus dining and provide our campus community with greater flexibility in how they access meals throughout the day,” says UW Dining Director Amy Bey. “This program enhances convenience while creating opportunities for students to support one another through a service built specifically for campus life. We feel this service will pair especially well with the Rendezvous dining room, allowing for campus to meet each other in this dining room overlooking Prexy’s Pasture and share meals delivered from different campus locations.”

Unlike traditional third-party delivery services, BYPPOCAMPUS was developed exclusively for colleges and universities. The platform is designed around the unique needs of campus communities, including:

-- Student-powered delivery operations.

-- Campus-focused customer support.

-- Integration with the campus Dining Dollars program.

-- Flexible earning opportunities for students.

-- Delivery designed specifically for campus environments.

This service will connect the campus community with campus dining options during working lunches, study in the library, participation in student organizations or spending time with friends. BYPPOCAMPUS helps make campus dining more accessible and convenient.

In addition to expanding dining convenience, the launch will create new earning opportunities for UW students. Students can apply to become BYPPO “runners” and earn money by delivering orders around campus. Because deliveries take place entirely within the campus environment, students can work flexible schedules that fit around classes, extracurricular activities and other commitments. No prior delivery experience is required, and students can choose when they want to work.

The model not only supports campus dining accessibility, but also provides students with a practical way to earn income while remaining engaged in campus life. Interested students can apply to become BYPPO “runners” through the BYPPOCAMPUS Delivery Hero app or by visiting www.BYPPOCAMPUS.com.