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College of Agriculture, Life Sciences and Natural Resources Dean's Office

Barbara Rasco

Dean Barbara Rasco

Dr. Barbara Rasco is a scientist, engineer and attorney internationally recognized for her expertise in food law, agricultural processing and food quality.  Dr. Rasco most recently served as the Director of the joint Washington State University & University of Idaho School of Food Science. She has taught in both undergraduate and graduate degree programs in agriculture, food science and natural resources at Washington State University and the University of Washington, School of Aquatic and Fishery Sciences. She also served as a member of the Graduate Faculty in Nutritional Sciences, School of Public Health while at the University of Washington. Dr. Rasco has substantial experience in the private sector and with economic development programs across the rural West.

Her research expertise is in food microbiology, food quality (safety and nutritional properties), and process design. She has developed analytical methods to predict the safety and quality of food using spectroscopic, nanomaterial, and microfluidic systems and has 280+ publications with collaborators from all across the world including her 20 doctoral and 70+ MS graduates.  She received her BSE in Engineering from the University of Pennsylvania, PhD in Food Science from the University of Massachusetts and a JD from Seattle University and is licensed to practice law.

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Facts and Highlights

Growing people, knowledge, and communities

  • College scholarships totaling $708,775
  • Nine departments with as many as 13 exciting undergraduate degree programs to choose from
  • Received over $19 million in competitive research grants
  • 1:10 faculty to student ratio

Awards

  • Claudia Richbourg, Monticello, FL, Program in Ecology (Botany) won the John P. Ellbogen Outstanding Graduate Assistant Teaching Award
  • Melanie Torres, Westerly, RI, Program in Ecology (Ecosystem Science & Management) won the John P. Ellbogen Outstanding Graduate Assistant Teaching Award as well.
  • Samantha Nobes, Wall, NJ, Department of Plant Sciences, “Specialty cut flower production and pollinator visitation in protected environments” won the Outstanding Master

 

Total Enrollment
(Fall 2022)
1526
Undergraduates
1241
Graduate students
285
Student Body Statistics
Wyoming residents
49.9%
Out-of-state residents
39.3%
International students
9%
Full-time faculty members
92
Average class size
20

Contact Us

College of Agriculture, Life Sciences and Natural Resources
University of Wyoming
Department #3354
1000 E. University
Laramie, WY 82071

Phone: (307) 766-4133
Fax: (307) 766-4030
Email: agrdean@uwyo.edu

 

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