Wyoming Specialty Crop Directory

The 2021 Wyoming Specialty Crop Directory is here!

The Wyoming Specialty Crop Directory will help you find the freshest and most delicious locally grown and produced food in Wyoming. We’ve created listings for local farmers and other food producers in each Wyoming county and the Wind River Reservation, and for other organizations and agencies that support our agricultural entrepreneurs.

This directory has been made possible by sponsorship of the USDA’s Specialty Crop Block Grant Program through the Wyoming Department of Agriculture’s SCBGP, which is intended to enhance the competitiveness of specialty crops. Edible specialty crops include fruits, vegetables, tree nuts, dried fruits, culinary herbs and spices, medicinal plants, horticulture products such as honey and hops, and items containing specialty crops such as jams, jellies, salsas, hot sauces, fermented and pickled vegetables, fruit pies, and wine.

The directory is produced and published by University of Wyoming Extension. We very much appreciate the work of Robert Waggener, who tirelessly collected the listings.

We have made every attempt to create a complete and accurate guide. We apologize for any errors or omissions.