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Nutrition and Food Safety|University of Wyoming Extension

Food Safety, Storage and Food Preservation

Food Safety

Reaching food handlers (consumers, food service and retail workers) with current, research-based information and educational material is critical to providing a safe food supply.

  • Food Preservation
    Preserving your own food is a great way to ensure the foods you eat are wholesome, safe, and sustainably grown. UW Extension provides hands-on learning experiences highlighting current research-based safe Home Food Preservation techniques.
  • Wyoming Food Safety Coalition


Consumer Food Safety

Eat Wyoming

Eat WyomingInterested in Wyoming-grown foods? Eat Wyoming provides resources for finding and using fresh and nutritious locally-grown foods. Visit our website for information on storing, preserving, and preparing Wyoming local foods!

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