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Nutrition and Food Safety|University of Wyoming Extension

Food Safety, Storage and Food Preservation

Food Safety

Reaching food handlers (consumers, food service and retail workers) with current, research-based information and educational material is critical to providing a safe food supply.

  • Food Preservation
    Preserving your own food is a great way to ensure the foods you eat are wholesome, safe, and sustainably grown. UW Extension provides hands-on learning experiences highlighting current research-based safe Home Food Preservation techniques.
  • Wyoming Food Safety Coalition


Consumer Food Safety

Eat Wyoming

Eat WyomingOur economy, culture, and quality of life are closely tied to the environment. Sustainable practices enable us to make choices to improve quality of life and reduce negative impact on the environment.

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