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Nutrition and Food Safety

University of Wyoming Extension

Wild Game

  • Aging Big Game - B-513R (pdf)
  • Chronic Wasting Disease in Deer and Elk: Food Safety Precautions - (pdf)
  • Elk Carcass - B-594R (pdf)
  • Mule Deer Carcass - B-589R (pdf)
  • Nutritional Content of Game Meat - (pdf)
  • Pronghorn Antelope Carcass - B-565R (pdf)
  • Skinning & Boning Big Game - B-884R (pdf)
  • Making Jerky Safely - (pdf)
  • Making safe jerky at home: The Basics (pdf)
    From UW Extension "Barnyards and Backyards," Winter 2007

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University of Wyoming Extension

Department #3354

1000 E. University Ave.

Laramie, WY 82071

Phone: 307-766-5124


1000 E. University Ave. Laramie, WY 82071
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