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ANIMAL SCIENCE


MEANS, WARRIE J.

Education: B.S. 1979, M.S. 1982 and Ph.D. 1985, Colorado State University; Associate Professor of Animal Science.
Publications: Forces involved in mixed pork myofibrillar protein and calcium alginate gels, Journal of Agricultural Food Chemistry, 1992, Bind, sensory and chemical properties of restructured dry-cured hams, Journal of Food Science, 1992; Microbial characteristics of three formulations of precooked, vacuum-packaged restructured beef steaks, Journal of Food Science, 1991.
Phone: 307-766-5283
E-mail: means@uwyo.edu
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