Department of Animal Science

The Animal Science Department at the University of Wyoming is guided by land-grant principles – serving students, consumers, and animal agriculture stakeholders. As the state's sole four-year institution, we prioritize delivering cutting-edge knowledge in classrooms and fields, boasting one of the nation's most affordable Animal Science degrees. Our esteemed faculty ensures student success through diverse expertise. Research addresses local, state, and national industry needs, disseminating vital information to stakeholders. Our mission fosters sustainable animal agriculture via comprehensive research, teaching, and extension programs. We cultivate leaders through hands-on education, support scholarships, and promote unbiased, research-based solutions to industry challenges, ensuring a vibrant future for animal agriculture.

 

Check Out Our Department

Are you more at home working with animals than behind a desk? Fascinated by animal health, food systems, and livestock production?

At the University of Wyoming, our Animal and Veterinary Science degree prepares you to make a real impact—whether you're helping feed the world, growing high-quality meat and fiber, or advancing animal well-being. Rooted in hands-on learning and driven by research, this program opens the gate to a wide range of careers in animal agriculture, veterinary medicine, and beyond.

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Cowboy Branded Meats

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