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Published November 03, 2014
University of Wyoming Catering and Events is now accepting reservations for January 2015 at the Marian H. Rochelle Gateway Center.
“Imagine your next event in a breathtaking, state-of-the-art facility with unique event and meeting spaces, partnered with first-rate dining and a team of seasoned employees -- all providing an unforgettable experience,” is a marketing description of the Gateway Center catering offerings.
"When you combine a top-notch facility like the Marian H. Rochelle Gateway Center with the experience, passion and culinary skills of our UW Catering and Event staff, it will no doubt provide a unique opportunity for UW and the community to share in memorable dining and event experiences,” says Eric Webb, UW’s Dining Services director.
For reservation and menu information, visit www.uwyo.edu/reslife-dining/catering/gatewaycenter.html.