Graduate Program in Nutrition and Dietetics (GPND)

Master of Science (M.S.)

Apply NowVisit Campus
A dietetics student in class

Further Your Education in Nutrition

Turn your passion for food, wellness and helping others into a meaningful career with the Graduate Program in Nutrition and Dietetics (GPND) at the University of Wyoming. Whether you want to make a impact in hospitals, communities, schools, sports settings or beyond, this dynamic, hands-on master's program is designed for those paths. If you're excited about the science of nutrition, love working with people and want a career that blends purpose with possibility, our program is your next step toward shaping healthier futures.

Request Info

A dietetics student in class

This program is currently offered in
the following locations:

Laramie Campus

About the Graduate Program in Nutrition and Dietetics

The Graduate Program in Nutrition and Dietetics (GPND) at the University of Wyoming is a master of science (M.S.) degree program designed to prepare students for professional practice as Registered Dietitian Nutritionists (RDNs). Through a blend of active coursework and supervised experiential learning, students gain the knowledge, skills and confidence needed to work in a wide range of nutrition and dietetics settings. Our program emphasizes real-world application, critical thinking and evidence-based practice, allowing students to learn directly from experienced professionals while working with diverse populations. Graduates of our program leave prepared to sit for the RDN exam and make a meaningful impact on individual and community health through nutrition.

Two students work together in class to make food

 

 

Admission to the Graduate Program in Nutrition and Dietetics is primarily designed for students who have completed the Dietetics Pathway within the University of Wyoming's B.S. in Human Nutrition and Food. Applicants from outside the department are also welcome to apply, however, external candidates must complete the required prerequisite coursework and submit an application through the Dietetic Internship Centralized Application System (DICAS) in addition to the standard University of Wyoming graduate admission process.

 

 

Are you an undergraduate student?

Get started on your dietetics journey with our dietetics pathway within our human nutrition and food bachelor's degree!

Food at a buffet

 

 

Graduate Dietetics Program Highlights

Hands-On, Immersive Learning

Experiential learning is at the heart of the dietetics program. Students gain real-world experience through supervised rotations while engaging in interactive, applied classroom instruction that makes learning both meaningful and fun. Students also have the opportunity to take part in meaningful research and other avenues for immersive learning.

Research Opportunities

Students learn from dedicated faculty who bring real-world experience and research expertise into the classroom. Dietetics Program Director Jeff Gilis, a Registered Dietitian Nutritionist since 2013, has worked across clinical inpatient and outpatient care, community nutrition and sports nutrition settings, giving students valuable insight into diverse professional pathways. Our nutrition and food faculty also represent a wide range of research and practice areas, including eating behaviors, sensory food science, product development, micronutrient needs, disease prevention, indigenous and traditional diets, health disparities and the impact of nutrition on health outcomes. This depth of expertise ensures students receive a well-rounded, relevant and forward-thinking education.

Meet Our Faculty

Our rigorous, accelerated program allows students to complete their master of science degree in approximately one year, so you can launch into your career sooner!

 

Our program's coursework and experiential training are strategically designed to prepare students to confidently sit for the Registered Dietitian Nutritionist (RDN) exam.

 

The Department of Family and Consumer Sciences awards substantial scholarships and funding each year, helping students focus on their education while easing financial stress.

SCHOLARSHIPS

Hands-On, Immersive Learning

Select a Highlight

What can you do with a nutrition and dietetics degree?

A degree in dietetics and nutrition opens the door to a wide range of rewarding career paths focused on improving health and well-being. Whether you're working one-on-one with clients or shaping nutrition programs for entire communities, professionals in this field play a vital role in helping people making informed, healthy choices that support lifelong wellness.

Here is just a sampling of settings our graduates from our program can work as Registered Dietitian Nutritionists:

  • Hospitals
  • Clinics
  • Community Health Programs
  • Schools
  • Corporate Wellness
  • Sports and Fitness Settings
  • Long-Term Care Facilities

Other roles you can pursue include:

  • Public Health
  • Food service Management
  • Research
  • Nutrition Education
  • Product Development
  • Health Promotion

Yes! Our department has a strong connection with alumni who are currently in the field. We often host speakers and panels with those who have experience in the field, and in turn, our students get to network with our alumni.

Apply NowVisit CampusRequest Info

Related Programs

Are you considering a career in nutrition and dietetics? You might also be interested in learning more about these programs: