Human Nutrition and Food

Our Faculty


The Department of Family and Consumer Sciences faculty is comprised of several core faculty, adjuncts, and professors emeriti that administer courses, host events, conduct extensive research, and support student success. Reach out to us with your interests and contact us with your questions!
Jill Keith

Associate Professor | Department Head

Agriculture Bldg, Room 251

(307) 766-5537
jkeith5@uwyo.edu
Jeff Gilis

Assistant Lecturer | Dietetics Program Director

Agriculture Bldg, Room 3013

(307) 766-5177
jgilis@uwyo.edu
Dana Govaerts

Assistant Lecturer

dgovaert@uwyo.edu
Grace Shearrer

Assistant Professor

Agriculture Bldg, Room 3012

(307) 766-5261
gshearre@uwyo.edu
Jaden Tatum

Assistant Professor | Extension

Agriculture Bldg, Room 3014

jtatum2@uwyo.edu