Food Safety

Food safety challenges during disasters

Do you know that a flood, fire, national disaster, or the loss of power from high winds, snow, or ice could jeopardize the safety of your food supply? Knowing how to determine if food is safe and how to keep food safe will help minimize the potential loss of food during a disaster and reduce the risk of food borne illness.

UW Extension Food safety website

Food Safety resources

 

small glass jars sit in a pot on a stove in boiling water during a canning process