Human Nutrition and Food

Our Faculty


The Department of Family and Consumer Sciences faculty is comprised of several core faculty, adjuncts, and professors emeriti that administer courses, host events, conduct extensive research, and support student success. Reach out to us with your interests and contact us with your questions!

 

jill keith associate professor of family and consumer sciences in the human nutrition and food program

Jill Keith

Associate Professor | Department Head

AG 251

(307) 766-5537

jkeith5@uwyo.edu

jenna chalcraft senior lecturer in family and consumer sciences human nutrition and food program

Jenna Chalcraft

Assistant Lecturer

AG 3013

(307) 766-5177

jchalcra@uwyo.edu

grace shearrer assistant professor in family and consumer sciences human nutrition and food program program

Grace Shearrer

Assistant Professor

AG 3012

(307) 766-5261

gshearre@uwyo.edu

 






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